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Well, that didn’t work.

About the Talk

May 1, 2015 1:30 PM

Philadelphia, PA

Philadelphia, PA

In the last eight years I’ve gone from freelancing from coffee shops to running a distributed team of nine people. Needless to say, I’ve learned a few things along the way. I’m constantly experimenting with and adjusting how we operate. Sometimes I crash and burn in a spectacular fireball. Occasionally, a new idea works right away. Mostly though, I’m tweaking and adjusting. I’d like to share some of the lessons I learned the hard way and discuss how you can build experimentation and logical risk taking into your business.

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